These are all the posts that have been tagged with traditional.
One of the core features for the next edition of Confectionery Production is set to focus on healthier ranges of confectionery hitting shelves around the world.
Indian snacks manufacturer Cofresh has re-introduced two popular Ramadan products, which this year starts at sunset on 5 May and lasts until sunrise on 4 June.
2019 sees Nestlé release its biggest ever Easter egg range which features newly developed eggs including a KitKat with Ruby chocolate Easter Egg and some ‘Incredible’ Eggs for KitKat, Smarties and Yorkie lovers.
Crické, a new-food brand specialising in insect-based savoury snacks has launched its product line to challenge the UK’s healthy-snack-market.
Pringles will launch its biggest innovation in four years, with a new rice-based chip in a variety of eastern-inspired flavours.
Little Moons are launching a new Great Taste Award winning vegan Belgian Chocolate mochi to Ocado and Selfridges as well as to distributors and delis nationwide.
British confectioners Sweetdreams Ltd is launching its new quality gifting line ‘Reivers Confectionery’ at ISM 2019.
High street bakery chain Greggs is launching a vegan version of it’s popular sausage roll this week.
Healthier snacking brand Eat Real has unveiled two new vegan snacks – Veggie Bites and Snap Pea Crunch.
This week, Sweets and Savoury Snacks World features a guest blog from our editorial board member Andy Baxendale on the new release with some very topical themes including Brexit.
Nestlé is introducing a range of five different advent calendars to the market this year under some of its most famous brands.
Hay Hampers is launching a new range of kosher hampers for this coming Hanukkah to meet the increasing demand of kosher food in the market.
Creating confectionery with intriguing inclusions has seen some inventive products come to market this year, including Kaakao, the fruit sweetened ‘not chocolate,’ and Flavanola, enriched with nutrients as two key examples. Confectionery Production reports.
For Easter 2019, Mondelēz International is launching lots of exciting new experiences.