• Follow us on Twitter
  • Find us on LinkedIn
  • Find us on Instagram
  • RSS feed
Menu

sourcing

These are all the posts that have been tagged with sourcing.

Baking to success

Joanna Brennan, co-founder of Pump Street Bakery, discusses how she turned her love for both baking and chocolate into a thriving business.

Key trends for 2017

As we wave goodbye to Christmas and close the door on 2016, all eyes turn to 2017. With that, Euromonitor International has identified some of the key trends set to shape the global market next year.

Ethical Christmas chocolate

The festive season is always a good opportunity to overindulge in chocolate, but when it comes to what types of product UK consumers buy at Christmas, new research suggests they look for those with ethical credentials.

Health and nutrition

If I had to pick two words to sum up Health Ingredients Europe (HiE) this week it would be ‘health and nutrition’.

Food matters

The Confectionery Production team were at Food Matters Live in London yesterday to discover the latest trends in the industry and see all the new product launches on show.

Chile: chocolate consumption soars

Shifting tastes are bringing success for gourmet chocolate in Chile. But could a new labelling law ruin years of marketing? Tom Azzopardi reports from Santiago.

Paying the price

A study undertaken by Kansas State University and supported by Hershey has revealed that Millennials – those aged 18-25 – don’t always choose the ethical chocolates they claim to prefer.

Kent Crisps in demand

In response to wider consumer demand extending beyond Kent, UK borders, Kent Crisps 150g share bags will be available in 53 Tesco stores across the South East of England from this month.

Time to celebrate

Artisan chocolatier Davenport’s Chocolates is turning eight years old.

Enter the AoC awards

Entries are invited for the seventh Academy of Chocolate Awards, which will be taking place in February 2015. The winners will be announced during April 2015. The Awards attract entries from producers all over the world and recognise some of the finest chocolates. The Academy supports the Awards with a PR campaign to raise the […]

  • Page 1 of 2
  • 1
  • 2
  • >