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recipes

These are all the posts that have been tagged with recipes.

Holdsworth Chocolates expand core range

Luxury British brand, Holdsworth Chocolates, has introduced three new lines to its core range, which have been developed to incorporate on-trend alcoholic flavours such as gin, espresso martini and prosecco.

Ryvita reveals re-launch

Healthy snacks brand Ryvita is kicking off 2018 with a new campaign as well as new product launches.

Sustainably packaged products

Meeting demand for sustainably packaged sweets designed for on the go consumption will be high on the agenda for both exhibitors and visitors at this year’s ProSweets Cologne.

Clean confectionery

The founders of Tom & Jenny’s discuss the motive behind launching their US sugar-free caramel confectionery brand and plans to grow its retail distribution and product range.

Making Waves

Daisy Phillipson takes a look at innovations in extrusion and forming machinery and how they can help confectionery and bakery manufacturers ensure a foothold in the health market.

Are gluten-free products healthier?

You may look at this question and think the answer is simple, but as an increasing number of consumers buy into the gluten-free trend, new research suggests that gluten-free products are not always a healthy alternative to regular ones.

A delight for the senses

Spotting a gap in the UK market for authentic Turkish Delight, Zeynep Turudi, founder of Truede, has made it her mission to re-establish this sweet treat as a confectionery force to be reckoned with.