These are all the posts that have been tagged with products.
Perfectly Broken is the second brand brought to market by Nature Shift, a UK based start-up bringing products to market to help consumers find natural, tasty treats.
This week saw the 2019 Academy of Chocolate Awards staged at Claridge’s in London, where a host of confectionery talent gathered eagerly to awaited the results of months worth of painstaking judging.
This week has seen a rather popular job advert go live for Mars Wrigley in the UK, which is seeking its very own team of eight Willy Wonkas to become professional chocolate tasters.
Two Farmers crisps is building on the success of its 40g range with a 150g packet and 400g tin, ideal for the picnic and festival season.
Keeping ahead of the pack as a manufacturer in terms of market trends is something that provides our industry with a constant challenge.
A new range of chocolates, Enjoy!, are free from all 14 allergens.
This past week in Chicago has thrown up plenty of fascinating new product ranges and sector developments at the Sweets and Snacks Expo event.
Snack brand Wild Trail has introduced its new Sweet & Salty snack bar.
Whitakers Chocolates’ products are officially suitable for vegans after being successfully registered by the Vegan Society.
British conservation charity Marwell Zoo is now stocking Moo Free’s range of ethical, animal cruelty-free chocolates.
Tangerine Confectionery has invested £800,000 into a new range of television adverts to promote its core Barratt range.
As we reported this week, the UK’s Academy of Chocolate has just confirmed its first tranche of winners for its annual awards, attracting an impressive array of entrants.
Confectionery brand, Maynards Bassetts, is set for a summer of silly fun with a new on-pack promotion, which gives shoppers the chance to win one of 8,001 wacky prizes.
Throughout the month of May, Bruster’s Real Ice Cream locations across the country are serving up the company’s newest limited time flavour: Double Fudge Brownie.