These are all the posts that have been tagged with products.
Whitakers Chocolates’ products are officially suitable for vegans after being successfully registered by the Vegan Society.
British conservation charity Marwell Zoo is now stocking Moo Free’s range of ethical, animal cruelty-free chocolates.
Tangerine Confectionery has invested £800,000 into a new range of television adverts to promote its core Barratt range.
As we reported this week, the UK’s Academy of Chocolate has just confirmed its first tranche of winners for its annual awards, attracting an impressive array of entrants.
Confectionery brand, Maynards Bassetts, is set for a summer of silly fun with a new on-pack promotion, which gives shoppers the chance to win one of 8,001 wacky prizes.
Throughout the month of May, Bruster’s Real Ice Cream locations across the country are serving up the company’s newest limited time flavour: Double Fudge Brownie.
Biscuit and wafer brand, Loacker, will be showcasing two new product lines at the Sweets & Snacks Expo
The results of a survey released this week revealing a third of UK manufacturers expect lower-skilled job losses over the next five years due to growing automation is perhaps hardly surprising.
Malt loaf brand, Soreen, has revealed the launch of their new Seeds & More Loaf, a new malt loaf filled with cranberries, pumpkin seeds and sunflower seeds.
British brand, Jude’s, has launched a range of fruit and veg ice lollies for little and big kids alike.
With Easter just around the corner, it has been encouraging to see a typically robust range of products making their way to market.
A new range of gluten free snack bars has been launched by Fatherson Bakery.
One of the core features for the next edition of Confectionery Production is set to focus on healthier ranges of confectionery hitting shelves around the world.
Snacking company pladis, has launched an Easter range through its premium chocolate brand, Godiva.