These are all the posts that have been tagged with premium.
British hand-cooked crisp brand Tyrrells is expanding its range with the introduction of Posh Prawn Cocktail.
UK-based chocolatier Paul A. Young has devised a special Easter offering featuring California Prunes.
Nestlé has revealed the imminent UK-debut of KitKat Senses, its newest indulgent chocolate product.
Jimmy’s UK has announced the launch of a new range of ‘impulse’ products for its Pure Popcorn brand.
The Barry Callebaut Group and FlavaNaturals have announced their partnership to produce high-flavanol chocolate in the US.
Kind Healthy Snacks has entered the protein bar category with the release of its Protein From Real Food bars.
Mondelēz International’s biscuit brand Mikado has introduced a new flavour to the UK market with the launch of Mikado Dark Intense.
Burts Potato Chips has purchased specialist popcorn brand Savoury & Sweet – a move it says will help the snack company accelerate growth over the next five years.
Among the top five Confectioner Comment interviews to appear on Sweets & Savoury Snacks World in 2017 were Joanna Brennan, co-founder of Pump Street Bakery; Zeynep Turudi, founder of Truede; as well as Fulfil founders Tom Gannon and Niall McGrath.
Divine Chocolate has announced a packaging refresh across its product range.
UK popcorn brand Propercorn is adding to its collection with the launch of a seventh flavour: Perfectly Sweet.
In response to rising demand for popcorn, snack brand Salty Dog has unveiled two new popcorn products in sea salt and sweet & salty flavours.
Luxury chocolate company Love Cocoa has launched what it claims is the first vegan avocado chocolate bar in Europe.
Having launched at the Speciality & Fine Food Fair in London in September, Jimmy Attias, co-founder of Bean & Pod, outlines the chocolate brand’s ambitions.