These are all the posts that have been tagged with organic.
Seed Snacks, the low calorie/plantbased/gluten-friendly from baked snack company, Pep & Lekker is unveiling new flavours and packaging.
Not Guilty has launched a range of sweets that “taste good and do good”.
With Spring and Easter on the way, Sweets & Snacks has rounded up all the Easter offerings of 2019 so far.
Montezuma’s is extending its Absolute Black 100% cocoa bar range with a fourth flavour: Absolute Black with Hemp and Seasalt.
Rhythm108, the all-natural indulgent snack brand has gone 100% vegan across all its product lines by releasing a new and improved vegan All Day Snack Bar range.
Plamil is launching a new Easter range, featuring three organic vegan Easter eggs and chocolate bunny bars.
Spare Snacks is a start-up brand on a mission, to take unloved wonky fruit and veg and turn them into delicious, healthy snacks that are great for people, producers and the planet.
Introducing Katjes’ chocolate sensation Chocjes, the first chocolate made with oat milk, making it suitable for vegans, and those avoiding soy.
Rhythm 108, has released a new vegan and gluten-free treat for Easter, Mini Easter Truffle Eggs, available to buy online and in Sainsbury’s stores.
Montezuma’s has revealed its Easter 2019 range of eggs and chocolate gifts
Gregory’s Tree has introduced a new fruit twist snack.
UK confectionery business Montrose Chocolate Ventures has confirmed the launch of sustainably-sourced single-origin bars with cacao under the branding of Cox & Co, featuring beans sourced from from CasaLuker in Colombia.
Kocoatrait has launched in India, and claims to be the country’s first and only sustainable and responsible bean-to-bar chocolate brand.
The MIA (Made In Africa) movement is showing no signs of slowing down as the premium ethical food brand adds a Baobab & Salted Nibs variant to its range of chocolate bars, which are wholly produced, crafted and packaged in Madagascar.