These are all the posts that have been tagged with natural.
Start-up brand Gato & Co is upsizing its brand as of June 2018 from 60g to 80g+ while retaining the price of £2.29 per pot.
Luxury Irish confectioner Pandora Bell is getting ready to launch its new Lemon & Elderflower Traditional Sweets.
Ombar, producer of raw chocolate in the UK, has announced that it is now certified as Fair For Life, an internationally recognised programme for Fair Trade and Responsible Supply Chains.
Natural Balance Foods is set to unveil its latest Trek Protein Flapjack flavour, Trek Cocoa Raisin.
British confectioner Fudge Kitchen has created a limited edition Lemon & Elderflower whipping cream fudge to celebrate the upcoming Royal Wedding on 19 May 2018.
Bounce Energy Balls is introducing a new flavour to its Vegan Society accredited, V Life plant protein range.
The Yowie Group has revealed the expanded availability of its popular Yowie chocolates that are paired with child-friendly wild animal figurines at retail outlets across the US.
John Morley has unveiled its new range of healthy snacks designed for motorists to consume in the car.
The latest addition to Yorkshire Crisps’ snacks range – Oyster, Chilli & Lemon flavour – is now available in single 40g foil bags as well as in re-sealable 100g drums.
UK-based chocolatier Paul A. Young has devised a special Easter offering featuring California Prunes.
Following the announcement of Fox’s Glacier’s 100th anniversary this year, the brand has also revealed that it will be expanding its range with two new products this Spring.
Family snacking brand Heavenly has announced the expansion of its current range with the introduction of new smaller pack sizes, as well as a new sub-brand for its 12+ months snacks range.
The Barry Callebaut Group and FlavaNaturals have announced their partnership to produce high-flavanol chocolate in the US.
Livia’s Kitchen has announced the launch of its latest bite-sized chocolate product range: Nugglets.