These are all the posts that have been tagged with milk.
This September, Cadbury, the Official Treat Provider of the London 2012 Olympic and Paralympic Games, is asking consumers to help get behind Team GB in the lead up to London 2012 and keep them pumped. Cadbury will be appealing to the public to ‘Keep Singing’ and help them record several iconic music tracks to be released to Keep Team GB Pumped all the way to 2012.
UK pretzel company Penn State Snacks is preparing the launch of its half-coated milk chocolate pretzel range this autumn. The pretzels will be packaged in share-size snack packs, each 100g bag retailing at £2.49, and are set to be on display at Morrisons and Waitrose stores this autumn.
Tangerine Confectionery is revamping its Barratt range of family confectionery bags with a new launch, which includes the return of the novelty gums, Milkteeth.
Creamy boxed chocolate assortment Dairy Box celebrates its 75th birthday this year with new packaging launched in time for Christmas.
Barens Chocolate – an international Swiss confectionery brand – is launching into the UK market with its chocolate range Amador. Barens prides itself on using the finest ethically sourced, natural ingredients to produce its chocolates. Each 125g bag is made up of individually wrapped, filled milk chocolates, which are available in three popular flavours – mint, hazelnut and orange with RRP’s of £1.99.
British chocolatier and cocoa grower Hotel Chocolat has created a new range of ‘horror-chic’ products with its Halloween showpiece, Headonism. A limited edition, life-size chocolate skull decorated with edible 24-carat gold hoping to stand out as one of the season’s confectionery highlights.
United Biscuits UK has launched McVitie’s Medley Digestives Caramel & Milk Chocolate to drive extra sales for retailers of the rapidly growing Medley range.
Divine Chocolate, the chocolate company owned by cocoa farmers, has announce its Christmas 2011range, which this year includes two brand new products.
United Biscuits UK has launched McVitie’s Medley Digestives Caramel & Milk Chocolate. The variant is made up of a combination of Digestives biscuit chunks combined with crunchy cereals and chewy caramel, finished with a layer of milk chocolate.
Terry’s Chocolate Orange is launching a Honeycomb Crunch variety in time for the run up to Christmas 2011 with orange flavoured milk chocolate and honeycomb pieces littered throughout.
According to the Food Standards Agency, Booker has recalled a batch of Euro Shopper Milk Chocolate due to packaging error, resulting in undeclared allergic ingredients.
The peaks of Toblerone are to get a frosty topping from September, with the launch of new Toblerone Snow Top 100g tablet.
Quality Street will extend its range with My Purple Bar, a new limited edition bar combines four ‘The Purple Ones’ with smooth milk chocolate, creamy caramel centre and whole hazelnut. The bar will have an RRP of 65p. Over the last year the total brand value has risen by 14% to be worth £98m.
UK-based innovation company, The In Thing, claims to have developed the first non-melting chocolate – Magic Choc.