These are all the posts that have been tagged with flavours.
NightFood has introduced its new Nighttime Ice Cream range containing flavours designed to help consumers find an evening snack that won’t keep them awake.
Home Baking supplier, Cake Décor, is introducing Unicorn Frosting, Rainbow Cake Colours and Cocktail Flavour gels to its extensive range in Morrisons this January.
Nestlé’s KitKat first appeared in Japan in 1973, and since then have created more than 350 different varieties.
Gregory’s Tree has introduced a new fruit twist snack.
Peakz, a vegan chocolate snack, has released three new flavours to the market, with a healthier recipe and a complete package makeover.
This week, Sweets and Savoury Snacks World features a guest blog from our editorial board member Andy Baxendale on the new release with some very topical themes including Brexit.
Mondi Kalenobel continues to establish itself as a packaging innovator in the ice cream world, by producing a paper ice cream cone sleeve that contains a clear plastic window, allowing the consumer to see the sugar wafer cone underneath.
UK confectionery business Montrose Chocolate Ventures has confirmed the launch of sustainably-sourced single-origin bars with cacao under the branding of Cox & Co, featuring beans sourced from from CasaLuker in Colombia.
Fox’s Glacier, which this year celebrates its 100th anniversary, has decided to continue selling its highly successful Glacier Tropical after bowing to retailer demand.
Kocoatrait has launched in India, and claims to be the country’s first and only sustainable and responsible bean-to-bar chocolate brand.
PepsiCo have announced they are looking to acquire the Lincolnshire, UK-based crisp manufacturer for an undisclosed sum.
Operating the largest chocolate production facilities in the world poses a number of challenges, as Neill Barston found during an exclusive visit to Barry Callebaut’s facilities in Belgium
Joseph Dobson & Sons, famous for their Yorkshire Mixtures and Voice Tablets has launched its new website shop.
Festive food is creeping its way onto retail market shelves, and crisps are a staple component of the Christmas snack table spread.