These are all the posts that have been tagged with flavours.
With Easter just around the corner, it has been encouraging to see a typically robust range of products making their way to market.
Snacking company pladis is putting an spin on its classic McVitie’s Digestives with the launch of McVitie’s Digestives Twists.
Moo Free Chocolates has expanded its ‘marvellously moreish’ premium range with six new 80g vegan chocolate bars.
Brand new variants of Rowntree’s Randoms – Nestlé’s randomly shaped, fruit flavoured sweets – are being introduced to coincide with its tenth birthday and a major refresh of the Rowntree’s brand.
Independent crisp brand Darling Spuds has launched new flavours and packaging as it prepares to mark its tenth anniversary next year.
Snacking brand Guruji is set to launch its innovative range of snacks made of popped lotus seeds.
American low-calorie ice cream brand, Halo Top Creamery, is launching a new product range of ice cream sticks
Alpen is launching its first ever range of Protein bars, in two flavours: Chocolate and Berries & Yoghurt.
Rhythm108, the all-natural indulgent snack brand has gone 100% vegan across all its product lines by releasing a new and improved vegan All Day Snack Bar range.
Nestlé introduces Milkybar Mix Ups, which mix white chocolate with milk chocolate for the very first time.
Graham’s The Family Dairy has introduced its new Goodness ice cream range. An indulgent high protein ice cream, lower in sugar, as well as a good source of fibre, from only 310 calories per tub.
Délifrance UK has launched a range of filled and shaped French Madeleines for the foodservice industry.
Jelly Belly Candy Company is debuting the 5th edition of the BeanBoozled Collection of jelly beans.
Hawker’s Snacks has launched a range of popped chips made from soya and potato certified by the Vegan Society.