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expanding

These are all the posts that have been tagged with expanding.

New products for Fox’s 100th anniversary

Following the announcement of Fox’s Glacier’s 100th anniversary this year, the brand has also revealed that it will be expanding its range with two new products this Spring.

Two new clean label brands arrive in US

Non-GMO, clean label and allergy-friendly food business The Safe + Fair Food Company has announced the launch of the first two brands in its portfolio, The Kid’s Stuff and Good to Give.

From bean to box

Having launched at the Speciality & Fine Food Fair in London in September, Jimmy Attias, co-founder of Bean & Pod, outlines the chocolate brand’s ambitions.

Mars Wrigley to unveil 20 new confectionery products in US

At the upcoming National Association of Convenience Stores (NACS) annual show in Chicago, Mars Wrigley Confectionery US will share insights for retailers from its recently announced ‘Omnichannel’ category approach, as well as new products and line extensions.

Green credentials

Plamil sales and marketing manager Julian Lucas talks about the chocolate company’s free from products and why the trend is here to stay.

A delight for the senses

Spotting a gap in the UK market for authentic Turkish Delight, Zeynep Turudi, founder of Truede, has made it her mission to re-establish this sweet treat as a confectionery force to be reckoned with.