These are all the posts that have been tagged with biscuit.
pladis is taking its premium chocolate Godiva into the luxury biscuits category – the brand’s first venture into biscuits for multiple retail distribution. The Godiva Masterpieces Biscuits range will be available in three variants: Caramel Lion, with milk chocolate and a smooth caramel filling; Ganache Heart, with dark chocolate and a velvety ganache filling; and […]
Burton’s Biscuit Company has launched a sugar free version of its Maryland Cookies, to target those looking for sweet treats but wanting to cut down on sugar.
Italian baker and pasta maker Barilla is launching a chocolate and hazelnut spread – apparently in a direct challenge to market leader, Nutella.
UK based AG’s Candy has launched Mr Egg and Mrs Egg, a milky and cocoa cream treat.
A new concept from Arla Foods Ingredients will help biscuit manufacturers overcome technical challenges to create high-protein biscuits with an indulgent taste.
Mondelēz International is launching what it has billed as the next big (little) treat this summer – Joyfills.
Irish cookie producer East Coast Bakehouse has announced that it has secured its first national listing in the UK with Morrisons.
This month has seen Mary Barnard, president of Mondelēz International’s European chocolate division appointed as Caobisco’s first female president.
UK snack and biscuit manufacturer Pladis has added Flipz, a chocolate-covered pretzel snack, to its UK portfolio.
Electronic packaging specialist Electropac, has joined forces with confectionery firm Churchill’s to produce a patriotic souvenir in advance of the Royal Wedding.
Burton’s Biscuit. Co. has introduced a new product from one of the UK’s best-loved biscuit brands, with the launch of Wagon Wheels Teacakes.
With just two weeks to go until the most talked about wedding on the planet takes place between HRH Prince Harry and Meghan Markle, it’s no surprise that industry is making the most of it.
UK-based snacking cheese brand Dairylea is combining sweet and savoury this spring with the launch of Dairylea Snackers.
Burton’s Biscuit Company has added a summer addition to its Jammie Dodgers range.
Gluten-free biscuit specialist Prewett’s has launched a second addition to its new Mini’s range: Mini’s Chunky Choc Chip Cookies.