Vegan pudding pots from Gato
Gato has reformulated its bestselling puddings, Hot Chocolate & Coconut Brownie and Hot Salted Caramel Sticky Toffee Pudding, to become fully vegan.
The new recipe contains 50% less sugar and is ‘satiating with no empty calories’, using ingredients such as ground almonds in place of flour, almond milk, raw cacao, creamed coconut and even courgette instead of butter. Gato use aquafaba, aka chickpea water, in place of eggs; the puddings retain the same great taste and comforting texture, whilst being entirely plant based.
Co-Founder Kim Lamza said of the decision to make the move to plant-based: “We’ve been working hard behind the scenes for the past year to make our range fully vegan, so everyone can enjoy our indulgent and healthier puds! We’ve been dying to launch vegan products since Gato first launched but it’s taken us a year to perfect the right taste & texture – we are so excited to share them in time for Veganuary 2019.”
Gato pudding pots can be found in Whole Foods, Sainsbury’s, As Nature Intended, Harrods and Ocado.