Yorica’s allergen-free ice cream now in supermarkets
Free-from ice cream parlour Yorica has made its supermarket debut with what it claims is the world’s first ice cream range avoiding all major allergens.
Accredited by the Safe and Local Supplier Approval scheme, the ice cream contains no eggs, nuts, milk, soya or any of the 14 main allergens listed by the Food Standards Agency.
The ice cream – along with all of Yorica’s products – is made in an allergen free factory using ingredients from suppliers “that can commit to the same standards”.
The two flavours, Double Chocolate Cookie and Salted Caramel, are available exclusively from Ocado.