Prewett’s launches gluten-free Mini’s
UK-based Prewett’s has launched Mini’s, a new gluten-free cheese biscuit.
The baked mini biscuits can be consumed as a lunchbox treat or an on the go snack.
Available as five mini bags within a larger 125g large bag, Mini’s are initially being launched into Sainsbury’s stores with more stockists to follow later.
David Wood, business improvement director for Northumbrian Fine Foods, who own Prewett’s, says, “These tasty biscuits are crammed full of cheese flavour and are the perfect choice for gluten-free consumers looking for a delicious snack treat.”