These are all the posts that have been tagged with taste.
Some 155 exhibitors descended on Vienna, Austria, for the biennial Snackex trade show and conference from 21-22 June. Katie Smith reports.
Nom Foods has secured its first supermarket listing, launching in Waitrose.
Fudge Kitchen has added two new sugar free products to its Delectables free from range of premium brittles and caramels.
Organic snack producer CLIF Kid has extended its product portfolio with the launch of Zbar Filled, a soft baked snack bar with a creamy nut butter filling.
Wessanen UK-owned gluten-free brand Mrs Crimble’s has unveiled a new look that will roll out across its product range, starting with its Choc Macaroons this summer.
Artisan confectionery brand Goupie will expand its range of Goupie Minis in October to include all three of its limited Christmas edition.
Soreen has joined forces with WHSmith Travel to launch a distribution partnership across the UK.
Pladis-owned snack brand Go ahead! has launched a new advertising campaign to support new product development, as well as the launch and refresh of its core range.
The number one reason US consumers snack is to treat themselves (50%), new research shows, and more than one quarter (28%) says taste is more important than health when choosing a snack.
Snack brand Whitworths has extended its Shots range with the launch of Shots Nuts, to meet rising demand for healthier snack options on the go.
Nestlé’s white chocolate brand Milkybar is increasing the amount of milk in its recipe, making it the number one ingredient.
Fulfil founders Tom Gannon and Niall McGrath discuss what makes their protein snack bars thrive in a highly competitive market.
Kellogg’s has become the latest company to cut the amount of sugar in its snack products sold in the UK, by changing the recipe for three of its cereal and milk bars.
China’s sugar confectionery market is declining while health concerns are boosting the country’s functional candy sector, according to new research.