These are all the posts that have been tagged with sugar.
It was the end of last year when consumers started to notice the size of their favourite chocolate bars shrinking, and a new study by the UK’s Office for National Statistics (ONS) has finally confirmed what many of us already knew.
Nom Foods has secured its first supermarket listing, launching in Waitrose.
Fudge Kitchen has added two new sugar free products to its Delectables free from range of premium brittles and caramels.
Although the UK’s inflation rate unexpectedly slowed to 2.6% in June, it’s still rising faster than wages, prompting many consumers to tighten their purse strings even further.
KP Snacks has acquired popcorn business Butterkist from Tangerine Confectionery for an undisclosed sum.
Toosum, a US gluten-free and vegan oatmeal bar company, has purchased health food company KUTOA for an undisclosed sum.
A ban on advertisements promoting food and drinks that are high in fat, sugar and salt on social media and gaming channels that are aimed at children in the UK came into force over the weekend.
Vegan food manufacturer Plamil Foods has launched a new free from chocolate range, So free.
Pladis-owned snack brand Go ahead! has launched a new advertising campaign to support new product development, as well as the launch and refresh of its core range.
Nestlé’s white chocolate brand Milkybar is increasing the amount of milk in its recipe, making it the number one ingredient.
Fulfil founders Tom Gannon and Niall McGrath discuss what makes their protein snack bars thrive in a highly competitive market.
Kellogg’s has become the latest company to cut the amount of sugar in its snack products sold in the UK, by changing the recipe for three of its cereal and milk bars.
China’s sugar confectionery market is declining while health concerns are boosting the country’s functional candy sector, according to new research.
Natural Balance Foods has added a new permanent addition to its Nākd portfolio, Nākd Cocoa Coconut.