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market

These are all the posts that have been tagged with market.

Innovative ingredients

We’re two days into Food Ingredients Europe in Frankfurt, Germany and it has already provided lots of ideas for upcoming articles in the magazine.

Eat Real introduces multipack snacks

In response to growing consumer demand for healthier lunchbox ingredients, Eat Real has launched two new multipacks of its gluten-free and vegan snacks.

Hershey to release new Gold bars

Confectionery giant The Hershey Company has announced the launch of Hershey’s Gold bars, the fourth flavour in the brand’s 22-year history.

From bean to box

Having launched at the Speciality & Fine Food Fair in London in September, Jimmy Attias, co-founder of Bean & Pod, outlines the chocolate brand’s ambitions.

Industry trends at Gulfood

Automation, clean label and protective packaging are just some of the key trends being discussed at Gulfood Manufacturing, which is taking place at the Dubai World Trade Centre this week.

Attention to detail

Now is as good a time as any for food manufacturers to highlight the health benefits of their products or introduce new, healthier, lines, as European shoppers are buying food with less salt, sugar, fat or calories, according to analysts.

A look at Loacker

The company, which operates two production facilities at 1,000 metres above sea level, one in South Tyrol in northern Italy and one in Heinfels in Austria, produced 36,629 tonnes of wafers and chocolate specialties in 2016, corresponding to 877 million units.