These are all the posts that have been tagged with ingredients.
The Hershey Company has announced that it is partnering with manufacturer of ready-to-eat bakery products Café Valley to introduce a new range of coffee cake bites.
The latest addition to Yorkshire Crisps’ snacks range – Oyster, Chilli & Lemon flavour – is now available in single 40g foil bags as well as in re-sealable 100g drums.
UK-based chocolatier Paul A. Young has devised a special Easter offering featuring California Prunes.
Family snacking brand Heavenly has announced the expansion of its current range with the introduction of new smaller pack sizes, as well as a new sub-brand for its 12+ months snacks range.
Among major trends that are showing no signs of slowing down as we move rapidly forward into 2018 is the rise of gluten-free products within the snacks and bakery sector.
The Barry Callebaut Group and FlavaNaturals have announced their partnership to produce high-flavanol chocolate in the US.
Livia’s Kitchen has announced the launch of its latest bite-sized chocolate product range: Nugglets.
Cornwall, UK-based Chocolarder is set to launch an Easter egg filled with a combination of black bees’ honey, Madagascan vanilla, unrefined sugars and a serving of sea buckthorn from the nearby coast.
Flower and White has launched its new range of Meringue Bars in Raspberry and Chocolate flavours.
Kind Healthy Snacks has entered the protein bar category with the release of its Protein From Real Food bars.
Brazilian companies will be showcasing a range of new chocolate and sweets combinations at ISM 2018, the sweets and snacks trade fair that takes place in Germany later this month.
UK chocolate company Whitakers Chocolates is now certified to manufacture chocolate approved by the Rainforest Alliance, Fairtrade and UTZ. Katie Smith speaks to sales manager Ian Webster to find out more.
Clif Bar & Company-owned brand Luna Bar has announced the latest addition to its female-targeted nutritional snacks range: Luna Rica.
Granola brand Jordans Cereals is launching a new low sugar cereal range that contains less than 5% sugar for health-conscious Brits concerned with the levels of sugar in their food.