These are all the posts that have been tagged with bars.
According to a new report from the MarketsandMarkets’ research group, global demand for confectionery machinery is set to rise significantly over the next five years.
Ombar, producer of raw chocolate in the UK, has announced that it is now certified as Fair For Life, an internationally recognised programme for Fair Trade and Responsible Supply Chains.
Nutritional snack brand Pulsin has launched two new flavoured bars: vegan Salted Caramel Raw Choc Brownie and vegetarian Peanut Choc Protein Booster.
The latest report from Public Health England (PHE) on progress made by the food and drink sector in reducing sugar content in products is likely to make particularly difficult reading for the confectionery and bakery markets.
Irish healthy snacks brand Fulfil has brought its Vitamin & Protein Bars to London, UK.
In response to an increasing consumer demand for peanut butter products, Häagen-Dazs has launched a new Peanut Butter Crunch ice cream.
The Grown Up Chocolate Company has announced its latest chocolate addition to mark the upcoming Royal Wedding.
The Grown Up Chocolate Company has announced its latest chocolate addition, the Glorious Coconut Hocus Pocus chocolate bar.
Healthy snack brand Boka Food has secured a listing with Sainsbury’s for its traffic lights snacks bars.
This week saw the UK launch of the much-heralded ruby chocolate, which has finally made its way to Europe, after its grand launch in Shanghai last September.
John Morley has unveiled its new range of healthy snacks designed for motorists to consume in the car.
Organic British chocolate brand Seed and Bean has announced the launch of its latest chocolate bar range: The Little One.
Whitakers Chocolates has continued its new product drive with the launch of a spring range for the hospitality and retail markets.
One of the greatest challenges now being faced by the confectionery and snacks sector is how to respond in developing ranges that are perceived as offering healthier options.